cookingCooks and rescues real dishes at the stove: heat control, seasoning, doneness, timing, substitutions, and food safety. Use when a dish is bland, too salty, burnt, tough, dry, watery, rubbery, greasy, or gummy; when a sauce breaks, splits, curdles, or will not thicken; when meat, fish, eggs, rice, pasta, beans, bread, or a cake come out wrong; when adapting a recipe for a missing ingredient, a different pan, an air fryer, altitude, or a doubled batch; when asking what temperature something is done at, how long to rest it, how much salt, or whether leftovers are still safe; when searing, braising, roasting, frying, grilling, baking, fermenting, or curing; or when ordering the work so a whole meal lands hot at once. Not for weekly menus and shopping lists (`meal-planner`, `grocery`), recipe collections and recipe walkthroughs (`recipe`, `chef`), calorie or macro counting (`calories`), or micronutrients (`nutrition`).
Install via ClawdBot CLI:
clawdbot install ivangdavila/cookingGrade Fair — based on market validation, documentation quality, package completeness, maintenance status, and authenticity signals.
Generated Mar 1, 2026
Users request recipe modifications based on dietary restrictions, available ingredients, or equipment limitations. The skill guides substitutions, adjusts cooking times, and ensures successful outcomes by considering user context like skill level and kitchen setup.
Users seek help with weekly meal planning to reduce stress and save time. The skill suggests batch cooking strategies, efficient prep orders, and rotation ideas tailored to schedules and energy levels, promoting sustainable cooking habits.
Users encounter issues like bland flavors, tough meat, or failed baking. The skill diagnoses common problems, offers fixes such as adding salt or adjusting heat, and prevents future mistakes by emphasizing techniques like proper pan preheating.
Users want to improve their cooking abilities from beginner to advanced levels. The skill recommends appropriate recipes and techniques, such as starting with scrambled eggs and progressing to emulsions, ensuring gradual learning without overwhelming jumps.
Users need recipes adapted for specific diets like vegetarian, gluten-free, or low-sodium. The skill provides substitutions, warns about pitfalls like gluten-free baking chemistry, and respects severity levels of restrictions for safe, flavorful meals.
Offer a mobile app with personalized recipe suggestions, meal planning tools, and troubleshooting support. Revenue comes from monthly subscriptions, with tiers for basic features and premium access to advanced skill-building content.
License the skill to meal kit providers to enhance their platforms with adaptive recipe features and customer support. Revenue is generated through licensing fees per user or a flat rate for integration, helping reduce customer churn.
Develop structured courses based on skill progression levels, from beginner to advanced techniques. Revenue streams include course sales, live workshop fees, and affiliate marketing for recommended kitchen tools and ingredients.
💬 Integration Tip
Integrate with recipe databases and kitchen appliance APIs to provide real-time adjustments and personalized suggestions based on user inputs like available ingredients and equipment.
Scored Sep 16, 2026
Precise food & exercise data for AI agents — not LLM guesses. 16k foods (180 nutrients from USDA/NUTTAB/CNF2015/MEXT/FRIDA), 3M branded products with barcode...
Searches nutrition facts, food scores, and packaged product data via public AI-friendly endpoints. Invoke when users ask to find, compare, or inspect foods,...
AI美食推荐助手 - 智能餐厅推荐、菜品点评、美食攻略、订餐服务
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